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      We're Steph & Tony, a married writer & photographer duo who have been living our dreams & traveling the world since August 2012. This site is a bit like a scrapbook documenting our journey and the adventures along the way, but it's also a creative space where we can explore the art of storytelling through words and photos. Though we tend to focus on travel, the real goal is simply to create and share content that informs, inspires, and expands hearts and minds. Thanks for visiting & being a part of the adventure!

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Welcome to Twenty Years Hence

We're Steph & Tony, a married writer & photographer duo who have been living our dreams & traveling the world since August 2012. This site is a bit like a scrapbook documenting our journey and the adventures along the way, but it's also a creative space where we can explore the art of storytelling through words and photos.

Read more about us »

 

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Latest Post

Five Years Away

It’s been quiet here for a while! That’s not likely to change in the near future, as our lives are in a more… stationary stage for the time being. We’re enjoying our time with our remaining dog in sunny Mexico, working hard to build our business and thinking about the future when we’re once again footloose and fancy-free. In any case, this post corresponds to a big milestone for us, and therefore merits (in my mind) some sort of marker, as much for ourselves as the blog.

Our archives » Read this post
By Tony.   Posted August 10, 2017.  Inspiration, Musings, News.   7
More Posts »
  • Aug 30, 2016
    Pure Love: Remembering Emmy Lou
  • Feb 15, 2016
    A Return to Form… in Colombia
  • Dec 8, 2015
    A New Look and More Content
  • Sep 7, 2015
    When 2 Become 1: Lessons Learned Traveling Solo in California
Our archives »

Featured Gallery

People of Laos

16 Photos
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Adventures in Food

What We Ate: Kyoto Edition

By the time Tony & I reached Kyoto, we had hit our stride when it came to dining out in Japan. Gone were the meltdowns and apprehension about our lack of Japanese producing an insurmountable barrier for us when it came time to meeting our hunger. It may have taken us half our time in Japan to get it right, but after some trial and error, we did get to a point where we were exceedingly comfortable with dining out and our time in Kyoto surely benefited from that.

All food posts » Read this post
By Stephenie Harrison.   Posted October 23, 2012.  Food, Japan.   31
More Posts »
  • May 6, 2014
    The Country We Just Can’t Quit
  • Aug 13, 2014
    Why Not Arugam Bay?
  • Sep 17, 2012
    Another Adventure in Fearless Feasting: Gyutan
  • Jan 20, 2015
    Back to Basics in Bologna
All food posts »

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Why Twenty Years Hence? “Twenty years from now you will be more disappointed by the things you didn’t do than by the ones you did. So throw off the bowlines. Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream. Discover.” — Mark Twain

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