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      We're Steph & Tony, a married writer & photographer duo who have been living our dreams & traveling the world since August 2012. This site is a bit like a scrapbook documenting our journey and the adventures along the way, but it's also a creative space where we can explore the art of storytelling through words and photos. Though we tend to focus on travel, the real goal is simply to create and share content that informs, inspires, and expands hearts and minds. Thanks for visiting & being a part of the adventure!

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Welcome to Twenty Years Hence

We're Steph & Tony, a married writer & photographer duo who have been living our dreams & traveling the world since August 2012. This site is a bit like a scrapbook documenting our journey and the adventures along the way, but it's also a creative space where we can explore the art of storytelling through words and photos.

Read more about us »

 

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Latest Post

Five Years Away

It’s been quiet here for a while! That’s not likely to change in the near future, as our lives are in a more… stationary stage for the time being. We’re enjoying our time with our remaining dog in sunny Mexico, working hard to build our business and thinking about the future when we’re once again footloose and fancy-free. In any case, this post corresponds to a big milestone for us, and therefore merits (in my mind) some sort of marker, as much for ourselves as the blog.

Our archives » Read this post
By Tony.   Posted August 10, 2017.  Inspiration, Musings, News.   7
More Posts »
  • Aug 30, 2016
    Pure Love: Remembering Emmy Lou
  • Feb 15, 2016
    A Return to Form… in Colombia
  • Dec 8, 2015
    A New Look and More Content
  • Sep 7, 2015
    When 2 Become 1: Lessons Learned Traveling Solo in California
Our archives »

Featured Gallery

Taiwanese Landmarks

28 Photos
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Adventures in Food

Confessions of a Foodie in Rome

If you read our desultory food interview, Chewing the Fat, Italy is by far the most popular answer when we ask people to name their favorite food country from their travels. It’s a carb-lovers paradise—the home of pizza and pasta!—and we intended to eat very well during our two weeks in the country; I probably […]

All food posts » Read this post
By Stephenie Harrison.   Posted January 14, 2015.  Food, Italy.   37
More Posts »
  • Oct 23, 2013
    Hawk It to Me: An Eating Guide to Singapore’s Hawker Centers
  • Jan 27, 2014
    A Delicious Day of Little Things Done Well
  • Jul 9, 2015
    Where to Eat in Tlaquepaque
  • Oct 3, 2014
    Unexpectedly Awesome Adventures in Eating, London Edition
All food posts »

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Why Twenty Years Hence? “Twenty years from now you will be more disappointed by the things you didn’t do than by the ones you did. So throw off the bowlines. Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream. Discover.” — Mark Twain

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